Office lunch catering
Published on July 6 2018
Event Catering in Chicago
Vaidotas Karsokas, Brittany Ferrin and her husband and co-executive chef, started catering firm Truffleberry Market in 2008, with the objective of making everything by hand with ingredients. Savory ice cream cones were included by them for their offerings: Handmade wonton cones are filled with creamy burrata cheese and drizzled with aged balsamic vinegar; there stands a sun-dried tomato in for the cherry on top.
Chocolate Bonbons at Orlando
Orlando-based Bedazzle My Bonbons is offering a new screen option: The Bonbon Pyramid screens 84 chocolates on all four sides. It can be placed to create a rotating screen.
Mini Cupcakes in New York
Baked by Melissa supplies a giant gumball machine which dispenses pods comprising the signature miniature cupcakes of the company . 2,000 pods can be fit by the machine, with a minimum order of 1,000.
Mexican-Korean Fusion at Houston
Food truck Coreanos relocated to Houston in 2012, and its own fare can be obtained for event. The truck can show up on site at events to serve one thing--like barbecue burritos or cheese chips--also it can offer the whole menu to guests.
Draft Beer at Orlando
A great alternative for B.Y.O.B. places, Taps From Scratch offers the Pub-Hub, a portable, refrigerated unit which can hold two to four types of draft beer and also has room for eyeglasses and other drinks. A rental for a costs $250, which includes delivery and set up anywhere in the region.
